Organic Meat Production and Processing [Elektronisk resurs]
-
Ricke, Steven C., 1957- (författare)
- ISBN 9781118229088
- Publicerad: Hoboken : John Wiley & Sons, 2012
- Engelska 1 online resource (466 p.)
-
Serie: Institute of food technologist series
- Relaterad länk:
-
http://dx.doi.org/10... (Table of Contents / Abstracts) (John Wiley)
Innehållsförteckning
Sammanfattning
Ämnesord
Stäng
- Organic Meat Production and Processing; Contents; List of Contributors; 1 Historical and Current Perspectives on Organic Meat Production; 1.1 What is organic -- definition; 1.2 History and development of the modern organic food industry; 1.3 Organic food labels; 1.4 Organic meat and objectives of this book; Acknowledgment; References; SECTION I: ECONOMICS, MARKET, AND REGULATORY ISSUES; 2 Organic Meat Operations in the United States; 2.1 Introduction; 2.2 The market for organic meat in the United States; 2.3 Production and supply of organic meat in the United States.
- 2.4 Future of the US organic meat industry; References; 3 Regulatory Issues in Domestically Raised and Imported Organic Meats in the United States; 3.1 Introduction; 3.2 The national organic program; 3.3 Future directions and conclusions; References; 4 Organic Meat Production in Europe: Market and Regulation; 4.1 Introduction; 4.2 The regulatory framework; 4.3 Organic animal production: salient features of the new EU regulation; 4.4 Characteristics of the organic meat industry; 4.5 Consumer issues; 4.6 Conclusions; References; 5 Organic Meat Marketing; 5.1 Introduction.
- 5.2 Consumers' purchasing drivers and deterrents; 5.3 Economics and price premium; 5.4 An analysis across organic buyer types and sociodemographic dimensions; 5.5 Conclusions; Acknowledgment; References; SECTION II: MANAGEMENT ISSUES FOR ORGANICALLY RAISED AND PROCESSED MEAT ANIMALS; 6 Health and Welfare of Organic Livestock and Its Challenges; 6.1 Introduction; 6.2 Characteristics of organic livestock farming; 6.3 Implications of living conditions on animal health and welfare; 6.4 Heterogeneity of living conditions between organic farms.
- 6.5 Status of animal health and welfare in organic farming; 6.6 Different perspectives; 6.7 Inconsistencies and cognitive dissonances; 6.8 Challenges; 6.9 New approach; References; 7 Environmental Impacts and Life Cycle Analysis of Organic Meat Production and Processing; 7.1 Organic meat and environmental impacts; 7.2 The life cycle assessment method; 7.3 Case study-environmental impact evaluation of poultry production systems, by means of LCA: comparison among conventional, organic, and organic-plus; 7.4 Case study-national scan-level carbon footprint for US swine production; 7.5 Conclusions.
- 9.4 Current regulations regarding the pet-food industry.
- Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Commencing with chapters on the economics, market and regulatory aspects of organic meats, coverage then extends to management issues for organically raised and processed meat animals. Processing, sensory and human health aspects are covered in detail, as are the incidences of foodborne pathogens in organic beef, swine, poultry and other organic me.
Ämnesord
- Meat industry and trade. (LCSH)
- Natural foods industry. (LCSH)
- Meat hygiene. (LCSH)
- Natural foods. (LCSH)
- Processed foods. (LCSH)
- Animal industry. (LCSH)
- Packing-houses. (LCSH)
- Animal biotechnology. (LCSH)
- Meat industry and trade -- United States. (LCSH)
- TECHNOLOGY & ENGINEERING -- Food Science. (bisacsh)
- Engineering.
- Chemical engineering.
Genre
- Electronic books.
Klassifikation
- TS1970 (LCC)
- TEC (ämneskategori)
- 664.9 (DDC)
- Pmbbg (kssb/8 (machine generated))
Inställningar
Hjälp
Titeln finns på 14 bibliotek.
Ange som favorit
-
Umeå universitetsbibliotek, Digitala resurser (Qdig)Ange som favorit
-
Bibliotekets lokala katalog
-
-
Läs hela (Online access for UMUB) (fulltext) (Ebook Central Academic Complete)
Öppettider, adress m.m.
Ange som favorit
-
Högskolan Dalarna, E-biblioteket (HdE)Ange som favorit
-
Bibliotekets webbplatsFind@DU
-
-
Läs hela (Online access for Högskolan Dalarna) (Ebook Central All Subscribed Titles)
Öppettider, adress m.m.
-
Mälardalens universitet, Digitala resurser (Mdhd)Ange som favorit
-
Bibliotekets webbplats
-
-
Läs hela (Tillgänglig för användare inom Mälardalens högskola) (fulltext) (Ebook Central Academic Complete)
Öppettider, adress m.m.
-
Örebro universitetsbibliotek, Digitala resurser (Odig)Ange som favorit
-
-
Läs hela (Tillgänglig inom Örebro universitet och externt för studenter och anställda vid universitetet) (fulltext) (Ebook Central Academic Complete)
Öppettider, adress m.m.
Ange som favorit
-
Stockholms universitetsbibliotek, Digitala resurser (Hdig)Ange som favorit
-
-
Läs hela (Tillgänglig för användare inom Stockholms universitet) (Ebook Central Academic Complete International Edition:Full Text) (Wiley Online Library - AutoHoldings Books:Full Text)
Öppettider, adress m.m.
-
Handelshögskolan i Stockholm, Digitala biblioteket (Shad)Ange som favorit
-
Bibliotekets webbplats
-
Öppettider, adress m.m.
Ange som favorit
-
Högskolan i Jönköping, E-resurser (JonE)Ange som favorit
-
Titeln i bibliotekets lokala katalogGet it
-
-
Läs hela (Online access for JON) (fulltext) (Ebook Central)
Öppettider, adress m.m.
-
Linköpings universitetsbibliotek, E-resurser (LiUd)Ange som favorit
-
Bibliotekets lokala katalog
-
-
Läs hela (Extern tillgång endast anställda och studenter vid LiU) (ProQuest Ebook Central - Academic Complete)
Öppettider, adress m.m.
Ange som favorit
-
Högskolan i Halmstad, E-resurser (Hald)Ange som favorit
-
Bibliotekets lokala katalogCheck local availability
-
-
Läs hela (Tillgänglig för användare inom Högskolan i Halmstad) (fulltext) (Ebook Central)
Öppettider, adress m.m.
-
Högskolan i Borås, Biblioteket, Digitala resurser (Hibd)Ange som favorit
-
Bibliotekets lokala katalog
-
-
Läs hela (Tillgänglig för användare inom Högskolan i Borås) (fulltext) (Ebook Central Academic Complete)
Öppettider, adress m.m.
-
Högskolan Väst, E-bibliotek (Htue)Ange som favorit
-
Bibliotekets webbplatsGet from University West
-
-
Läs hela (Online access for HV) (ProQuest Ebook Central - Academic Complete)
Öppettider, adress m.m.
-
Chalmers tekniska högskola, E-resurser (Zdig)Ange som favorit
-
Bibliotekets lokala katalog
-
-
Läs hela (Online access for Chalmers) (ProQuest Ebook Central - Academic Complete International)
Öppettider, adress m.m.
Ange som favorit
-
Blekinge Tekniska Högskola, biblioteket, Digitala resurser (Bthd)Ange som favorit
-
Bibliotekets webbplats
-
-
Läs hela (Online access for BTH) (Ebook Central All Subscribed Titles)
Öppettider, adress m.m.
-
Linnéuniversitetet, Universitetsbiblioteket, E-resurser (LnuE)Ange som favorit
-
Titeln i bibliotekets lokala katalog
-
-
Läs hela (Online access for Linnaeus University) (fulltext) (Ebook Central Perpetual, DDA and Subscription Titles)
Öppettider, adress m.m.