The return of ω3 fatty acids into the food supply / International Conference on the Return of w3 Fatty Acids into the Food Supply, 1. Land-based animal food products, Bethesda, Md., September 18-19, 1997 ; volume editor, A.P. Simopoulos
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International Conference on the Return of ω3 Fatty Acids into the Food Supply (Bethesda, Md. : 1997)
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Simopoulos, Artemis P. (medarbetare)
- ISBN 3-8055-6694-8
- Basel : Karger, 1998-
- Engelska xii, 240 s.
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Serie: World review of nutrition and dietetics, 0084-2230 ; 83
Innehållsförteckning
Ämnesord
Stäng
- Contents: 1. Land-based animal food products and their health effects.
Ämnesord
- Omega-3 fatty acids -- Physiological effect -- Congresses (LCSH)
- Fatty acids in human nutrition -- Congresses (LCSH)
- Fatty Acids, Omega-3 -- congresses (LCSH)
- Dietary Fats, Unsaturated -- congresses (LCSH)
- Food, Fortified -- congresses (LCSH)
- Animal Feed -- congresses (LCSH)
- Animal Nutrition -- congresses (LCSH)
- Animal feed: congr. (MeSH)
- Animal nutrition: congr. (MeSH)
- Dietary fats, unsaturated: congr. (MeSH)
- Fatty acids omega-3: congr. (MeSH)
- Food fortified: congr. (MeSH)
Klassifikation
- 612.3 s (DDC)
- 612.3 s (DDC)
- Vcc (kssb/8 (machine generated))
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